Christmas 2013
| POULTRY | GAME |
|---|---|
| Local Free Range Turkeys | Venison Haunch |
| 10-18lb - £3.90lb £8.60kg 18-24lb - £3.60lb £7.92kg 24lb+ - £3.20lb £7.05kg | £6.81lb £14.99kg |
| Turkey Breast Joints | Pheasant Brace |
| £4.99lb £10.99kg | £7.99 Brace |
| Turkey Breast Roll Stuffed | Partridge Pair |
| £4.99/lb £10.99/kg | £6.99 Brace |
| Local Free Range Geese | Mallard Duck |
| £6.35lb £13.99kg | £9.99 Brace |
| Free Range Ducks | |
| £3.40lb £7.50kg | |
| Capons | |
| 6-7lb - £2.72lb £5.99kg 7-8lb - £2.95lb £6.50kg 8-10lb - £3.18lb £7.00kg 10lb + - £3.40lb £7.50kg |
| RED DEVON BEEF FROM KINGSTON LACY MATURED FOR 28 DAYS | KINGSTON LACY PORK |
|---|---|
| Rib Of Beef On The Bone | Boneless Leg of Pork |
| £5.98lb £13.18kg | £4.15lb £9.15kg |
| Topside | Pork Loin on the Bone |
| £5.68lb £12.50kg | £4.54lb £9.99kg |
| Fillet Steak | Rolled Shoulder of Pork |
| £18.17lb £39.99kg | £3.63lb £8.00kg |
| Rump Steak | |
| £8.63lb £19.00kg | |
| Sirloin Steak | |
| £11.36lb £25.00kg | |
| Rolled Sirloin Steak | |
| £11.36lb £25.00kg | |
| Sirloin Wing Rib | |
| £8.18lb £18.00kg |
| HORSESHOE GAMMON (UNCOOKED) | CANFORD MAGNA LAMB |
|---|---|
| Green Gammon Joint from Sandridge farmhouse bacon | Leg of Lamb |
| £3.17lb £6.99kg | £5.67lb £12.50kg |
| Smoked Gammon Joint | Shoulder of Lamb |
| £3.63lb £7.99kg | £3.62lb £7.98kg |
| Collar Gammon | |
| £3.17/lb £6.98/kg |
| COOKED MEATS | HAND MADE, HOME COOKED PIES |
|---|---|
| Cooked Green Ham | 1 1/4lb Pork Pie |
| £6.81lb £15.00kg | £6.00 each |
| Cooked Smoked Ham | 3lb pork pie |
| £7.00lb £15.50kg | £15.00 each |
| Cooked Honey Roast Ham | 1 1/4lb Game pie |
| £7.17/lb £15.80/kg | £6.50 each |
| 3lb Game pie | |
| £16.00 each |